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Building a Healthier, More Prosperous Nepal
Kal Kal Group is a movement of farmers, makers, and dreamers turning pure Nepali ingredients into products you can trust—from our factory to your kitchen.
From a Small Idea to a National Promise
Kal Kal started as a belief: Nepal deserves pure, honest food backed by economic empowerment. We blend ancestral techniques like stone-pressing with modern hygiene labs so that authenticity and safety can thrive together.
“We bring people from all backgrounds together to produce and market natural, health-promoting products. It’s how we build a healthier nation.”
Founder—Kal Kal Group
Every bottle of mustard oil, every grain of daal, and every packet of flour carries a promise: transparent sourcing, community upliftment, and the taste of home. We have grown from a single factory floor to a nation-wide network because people feel that commitment.
What Drives Us
Mission • Vision
Mission
To drive economic empowerment and national pride by crafting pure, natural products with collective cooperation across Nepal.
Vision
To be the most trusted name in Nepali kitchens—synonymous with purity, transparency, and prosperity for every household.
Our Core Values
The principles that guide every hiring decision, sourcing partnership, and bottle we deliver.
National Pride
We are rooted in Nepali soil and obsessed with building a healthier, prouder nation through local entrepreneurship.
Collective Cooperation
We bring people from every background together—farmers, technologists, traders—to craft honest food products.
Purity & Transparency
Every batch is traceable from farmer field to kitchen shelf with zero compromise on ingredients or process.
Innovation with Tradition
We pair stone-pressed wisdom with modern hygiene and automation so taste, nutrition, and trust can coexist.
Empowerment
Our supply chain uplifts local growers, workers, and families with fair pay, training, and long-term partnerships.
Trust & Care
We treat every customer like family—listening, improving, and showing up with accountability every day.
Impact in Numbers
A data snapshot of what the Kal Kal movement means on the ground.
Local Farmers Supported
Families Served
Retail Partners
Pure & Natural
Our Journey
A timeline of grit, experimentation, and community breakthroughs.
2020
Kal Kal is founded
A collective of dreamers come together to build a Nepali-first food movement.
2021
Flagship mustard oil launches
Our first cold-pressed batch reaches 1,000 households in Kathmandu Valley.
2022
Factory expansion
We install state-of-the-art hygiene labs and scale to 50,000+ liters per day.
2023
Nationwide reach
Distribution partners in 50+ districts carry Kal Kal products to every province.
Future
A healthier Nepal
We are investing in farmer cooperatives, new grains, and factory tours for transparency.
Meet Our Leadership
The human beings keeping purity, transparency, and national pride alive.
Rabi Raj Karki
Chairman
“Leadership means standing with our farmers and customers every single day.”
Samir Narayan Shrestha
Chief Executive Officer
“We are building products that taste like home yet fuel the future of Nepal.”
Why Choose Kal Kal?
Beyond products—we offer proof of work, honesty, and relentless quality.
100% pure, chemical-free ingredients from Nepali farms.
Factory-direct transparency—know exactly where your food comes from.
Traditional processes enhanced with modern hygiene.
Rigorous lab testing and certifications for every batch.
Community-first: we reinvest in farmer training and sustainable techniques.
Trusted by thousands of Nepali families every single day.
Taste the Story
Ready to experience pure Nepali goodness?
Visit our product shelves or reach out to book a factory tour. We cannot wait to host you and show you how trust is brewed daily at Kal Kal.